Pastries
- Croissants
- We labor over our croissants to create light and flaky pastries that you could expect to see in a Paris café. The trick to a perfect croissant is the delicate process of layering alternating thin sheets of dough and fresh butter. Once the formed dough goes into a hot oven the water in the butter evaporates and creates the many beautiful layers that make croissants a favorite pastry treat. We bake savory and sweet croissants to suit all tastes.
Original- Light, flaky, buttery. Enough said.
Chocolate- Filled with two chocolate batons – to ensure chocolatey bliss.
Almond- Filled with sweet almond paste and topped with toasted almond slices and powdered sugar.
Spinach & Feta- Another savory option with fresh spinach and Greek feta cheese that makes a great mid-day snack.
Seasonal Fruit- An open faced croissant filled with pastry cream and a seasonal fruit, usually pear, apple, or peach depending on the time of year.
Cinnamon Roll- We think cinnamon rolls shouldn’t feel like lead in your tummy. So our signature cinnamon rolls are made with croissant dough for a unique take on this household favorite. After we spiral the cinnamon dough around itself we top it with pecans and raisins and top with a glaze.
- Brioche
- Brioche is a yeasted bread that incorporates butter, milk, and eggs. It requires a lengthy process that includes two proofing stages to achieve a rich and tender crumb, and has a thin golden brown crust. Often others cheat by reducing the butter or eliminating a proofing stage but we know the French wouldn’t approve.
Loaves & Buns- We offer our brioche in pan-formed loaves, buns and mini buns.
- Muffins
- We don’t cut corners so our muffins are made with their own batters for the perfect blend of flavors.
Blueberry- Filled with plump blueberries and topped with hail sugar.
Bran- A delightful buttermilk batter with bran and raisins.
Lemon Poppy- Full of poppy seeds and fresh lemon juice.
- Seasonal
- Pear Ginger (Winter/Spring) A very popular choice with pears and crystallized ginger for a slightly spicy flavor. Marionberry (Summer) Plenty of fresh marionberries for a tasty treat. Pumpkin (Fall) Great for a crisp autumn day, with pumpkin puree, raisins, spices, and a streusel topping.
- Scones
- Our scones strike a balance between moist and crumbly for a great breakfast treat
Blueberry- Plump blueberries and a hint of lemon zest, topped with hail sugar.
Currant- Filled with dried currants, a little honey, and orange zest, topped with an orange glaze.
- Seasonal
- Nutty Fig (Winter/Spring) Bursting with a delicate crunch from figs, grains, and seeds. Strawberry (Summer) Fresh strawberries and a hint of honey, topped with a sweet glaze. Apple Cranberry (Fall) Fresh apples and cranberries with a sprinkle of cinnamon.
- Cookies
- Whether you need an afternoon pick-me-up or just want a tasty snack, our cookies come in a range of flavors and textures for the perfect treat.
Butter Pecan- Shortbread studded with pecans and formed into a horseshoe shape, dusted with powdered sugar.
Chocolate Chip- Slightly crisp on the edges with a moist interior and plenty of semi-sweet chocolate chips.
Chocolate Indulgence- Decadent chocolate brownie cookie with a chewy, moist interior and slightly crisp on top.
Chocolate Mocha- A combination of chocolate batter with a hint of coffee in chewy cookie.
Coconut Macaroon- The classic treat with plenty of shredded coconut and partially dipped into dark chocolate.
Ginger Molasses- Spicy ginger mellowed by smooth molasses, dusted with a bit of sugar.
- Jam Sable
- Sugar thumbprint cookie with a dollop of raspberry or apricot jam.
Oatmeal Raisin- Just hearty enough to feel good about eating this cookie filled with oats and raisins, with a hint of cinnamon.
Peanut Butter- Plenty of creamy peanut butter for a little bit of savory and little bit of sweet.
Snickerdoodle- Moist sugar cookie with a nice dash of cinnamon for great flavor.
- Whoopie Pie
- A traditional Amish treat made with sweet creamy frosting pressed between two moist dark chocolate cake cookies.
- Bars
- Our pastry bars are rich in flavor and are great any time of day.
Apple Cherry- A hand-held version of mom’s apple pie, with added cherries and golden raisins, a tender crust, and streusel topping.
Fudge Brownie- A signature cult favorite, this brownie is rich, chewy, and brimming with chocolate.
Lemon- Tender crust layered with creamy lemon filling and topped with a light, flaky crust and dusting of powdered sugar.
Raspberry Mazurka- A rich and buttery crust covered with aromatic raspberry jam and topped with a hearty mix of toasted seeds for a nice crunch and an extra punch of protein.
Strawberry Rhubarb- A hand-held version of the favorite pie with fresh strawberries and rhubarb, topped with streusel.
Magic Bar- Graham cracker crumble crust is layered with chocolate chips, pecans and shredded coconut, all topped with a layer of rich caramel and drizzled with chocolate.
- Quick Breads
- Enjoy a slice for breakfast or pick up a loaf to add a quick and easy treat to your weekend brunch.
- Banana
- Hearty and homemade with bananas, walnuts, and brown sugar.
Blueberry Coffee Cake- A traditional coffee cake with a fine crumb, velvety texture, and studded with blueberries, with a streusel topping.
- Zucchini
- Plenty of freshly shredded zucchini and studded with walnuts.
- Quiche
- Tender, flaky crust nestles savory combination in this delicious egg dish that you can enjoy for breakfast or as a nice lunch with a salad.
Broccoli & Cheddar- A comforting combination of fresh broccoli and shredded cheddar cheese.
Spinach & Feta- Greek inspired with fresh spinach and a sprinkling of feta cheese.
Three Cheese- A blend of gruyère, cheddar and mozzarella cheeses.
Pastries
Our pastries are created in the European tradition. The use of time-honored, labor-intensive techniques and premium ingredients make our pastries stand out for their superior flavor and quality. These techniques and ingredients, combined with delicate, subtle flavor combinations provide an unforgettable experience. Available at our cafes and some of Seattle's finest cafes, restaurants and grocery stores.
