Madison Café

Breakfast

French Omelets: $9.00; All omelets served with seasonal toast and your choice of fruit or potatoes; Ham and Cheese; Portabella; Create your own
French Toast: $6.50 (available Sat-Sun only); Organic bread, egg custard, Stannard Farm organic pure maple syrup
Toast: $2.00
Mini Quiche: $4.25
Whole Fruit: $1.00
Steel Cut Oats: $3.50
Yogurt Parfait: $4.50

Portobello Mushroom & Gorgonzola: $8.00; Topped with fresh cracked pepper
Pesto Crepe: $8.00; Arugula, oven roasted tomatoes, Parmesan Topped with cilantro pesto
Ham and Cheddar Crepe: $8.00; Fresh chives, cracked black pepper
Lemon Crepe: $7.00; Fresh lemon juice, lemon zest, organic sugar
Chocolate Crepe: $7.00; Powdered sugar
Raspberry Crepe: $7.00; Powdered sugar
Berries & Cream: $9.00; Fresh strawberries, whip cream
Grand Marnier: $7.00; Organic sugar, grand Marnier simple syrup, orange zest
Orange Marmalade crepe: $7.00; House made marmalade with organic oranges, butter
Rhubarb crepe: $7.00; House made rhubarb jam

Soup: $6.50/$4.00; Available from10:00 AM until close daily.; Served with a slice of pizza bianca
Combination ($1 Off Order): Choose any two: soup, salad, sandwich
Kids Sandwiches: $4.95; Grilled Cheese Cheddar and smoked Gouda or Classic Peanut Butter and Jelly; Served on Multi Grain bread
Classic peanut butter and jelly: $4.95

Madison

$7.50/3.75

Organic mixed greens, jicama, oranges, and a lemon herb vinaigrette

Greek

$8.00/4.00

Organic mixed greens, tomatoes, feta, kalamata olives, cucumbers, red onions, and a lemon herb vinaigrette

EB Caesar Salad

$8.00/$4.00

Chopped Romaine hearts, shaved parmesan, EBC croutons, and house made Caesar dressing

Cobb Salad

$8.50/$4.75

Romaine, red onions, cucumbers, gorgonzola crumbles, tomatoes, turkey, and house made Ranch dressing

Pacific NW Salad

$8.00/$4.00

Organic mixed greens, red onions, Strawberries, gorgonzola crumbles, house made sherry vinaigrette

The Essential Bread Salad

$7.50/3.75

EBC bread, mixed greens, prosciutto, shaved Parmesan, oven roasted tomatoes, house made sherry vinaigrette

Reuben, Rachel or Mushroom: $8.00/$4.00; Choice of cured pastrami, oven roasted turkey or Portobello Mushroom with Swiss, Russian dressing, red cabbage sauerkraut on Rye
Pulled Pork $8.00 (whole sandwich only): Slow cooked pulled pork, pickles, chili-lime coleslaw, and provolone on artisan Hamburger bun
North by Southwest $7.50/3.75: Charred pepper, sweet onion, avocado, arugula, cilantro pesto on Fremont bread

Honey Ham & Swiss: $8.00/$4.00; Organic smoked ham, Swiss, organic mixed greens, tomato, honey Dijon on Columbia
Marinated Flank Steak: $8.50/$4.25; Charred pepper, sweet onion, spinach, cilantro mayo on a French Baguette
Pastrami: $8.00/$4.00; Organic mixed greens, tomato, mayo, Dijon on Rye
Roasted Turkey & Cheddar: $8.00/$4.00; Oven roasted turkey, cheddar, organic mixed greens, tomato, mayo on Columbia
Tuna: $7.50/3.75; Tuna, Organic mixed greens, cucumbers on Multigrain
Vegetarian: $7.50/3.75; Thinly sliced green apples, cucumbers, organic mixed greens, Brie, house made cranberry sauce on Rosemary